Tommy’s Stuffed Garlic and Cheese Mushrooms

Source: Tommy A., Bumpass

1 package, medium to large, whole mushrooms

1/2 stick butter, softened

1/4 cup seasoned breadcrumbs

1/4 cup shredded mixed Italian cheese or your favorite cheese combination

1/2 cup grated parmesan cheese

3 cloves garlic crushed and minced

Remove stems from mushrooms, then wash mushrooms and set aside. Combine all ingredients until it forms a paste. Fill the inside of the mushrooms and overstuff slightly. Place on cookie tray and place into preheated oven to 350° for 8 to 10 minutes. Then broil on low until the tops are golden. Remove and let cool 3 to 5 minutes.